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Meals-in-Minutes Series:

Certified Angus Beef Filet Mignon Tips

Savor the robust flavor and tenderness of premium Black Angus Ribeye steak without leaving the comfort of your home,  paired with USDA organic veggies; dinner is served in minutes.

Time: 15 Minutes


Serves: 2-4



Featured Ingredients:

1. Thaw

Take  a stroll to your freezer and pick from your Heartland stock out however many portions your family will be enjoying! Place in a plastic baggie if desired, and then immerse your portions in a bowl of warm water for 10-15 minutes. (Yep that’s it!)

2. Prepare

Heat a pan with oil and season the steak. Use a large wok or pan and toss all your ingredients in the pan, leave uninterrupted to get a perfect sear on those veggies and beef tips.

Cook beef to desired doneness and remove from pan.