Farm-to-Table Selections: Sausages & Grillers

Are you a griller connoisseur? Heartland has a mesmerizing array of unique options you won’t find in stores. We carry a vast selection of custom grinds to purchase in either ground or cased packaging. Here are a few of our quality partners for these products:

Marco’s (Alexandria, VA)
Manger’s Premium (Baltimore, MD)
Triple T Specialty Meats (Ackley, IA)
Thousand Hills Farms (Minnesota/Vermont)

See our featured sausage and griller items below or view our full product listing.

Marco's Smoked and Uncured Hot Dogs

Smoked beef hot dogs made with beef, salt, spices, paprika, garlic, and other spices. These delicious old fashion hot dogs outperform grocery store hot dogs in both flavor and nutritious value. *links encased in pork casings*

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Marco's Italian Hot Sausage

A delicious combination of pork, hot red pepper flakes, spices and salt, this Hot Italian Sausage, available as both links and ground is a tasty, nutritious item to keep stocked in your kitchen.

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Marco's Italian Mild Sausage

A delicious combination of pork, spices, and salt, this Italian Sausage, available as both links and ground is a tasty, nutritious item to keep stocked in your kitchen.

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Marco's Turkey Sage Sausage

A delicious combination of turkey, sugar, sage, and other spices, this Turkey Sage Sausage, available as both links and ground is a tasty, nutritious item to keep stocked in your kitchen. *links encased in pork casings*

Marco's Ground Italian Sausage Mild

A delicious combination of pork, spices, and salt, this Mild Italian Sausage, available as both links and ground, is a tasty, nutritious item to keep stocked in your kitchen.

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Marco's Ground Turkey Italian Sausage

Turkey Sausage ground with Italian Spices.

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Stadium Hot Italian Sausage

A delicious combination of pork, hot red pepper flakes, spices and salt, this Hot Italian Sausage, available as both links and ground is a tasty, nutritious item to keep stocked in your kitchen.

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Hickory-Smoked Uncured Bratwurst

Fully-cooked, 100% grass-fed beef hot dogs. Smoked with hickory wood and cut large to fill out those buns.

Chicken & Apple Sausage

When you want something on the sweeter side with a great sausage taste!

Hickory-Smoked Uncured Andouille Sausage

This traditional Cajun spicy smoked pork sausage (pronounced AWN-DOO-WEE) makes any meal a celebration! It has a coarser texture than our regular hickory-smoked sausage and it’s more seasoned with cayenne pepper, mustard, paprika, and garlic. This combination of special seasonings gives andouille a flavor like none you have ever experienced. Andouille can be used in any recipe that calls for smoked sausage.

Smoked Polish Kielbasa

The perfect blend of pork, beef, and spices – smoked to perfection.

Hickory-Smoked Uncured Beef'n Pepper Jack Sausage

Fully-cooked, 100% grass-fed beef sausages. Smoked with hickory wood and filled with pockets of flavorful pepper jack cheese.

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